Selection of medical foods by means of gel food of the Agel company

AGEL - production - food vitamin-rich, minerals, antioxidants.

Gel production (nanoproduct) is soaked up through mucous a mouth and usvaivtsya completely (for 90-95%) in comparison with tablets, capsules (it usvaitsya for only 20-30%). Daily norm 1 bag (1 tablespoon).

12 types of gel production allow to carry out clarification of a liver, gall bladder, intestines, blood within 2-3 months and then to continue reception of vitamins and minerals, antioxidants which to allow to normalize work of all bodies and systems of an organism. Long reception of such food maintains your immunity at the high level at the expense of what weight is lost, working capacity increases.